Dessert Day 2023 was pretty epic and I wanted to share the events that transpired in the kitchen at Right Relief Headquarters that day ;)
It all began a week prior with a massive grocery store trip. So massive in fact that 2 stores were needed. I was shopping for Ronald McDonald House night, Fisher House lunch, 4 individual caregiver meals as well as cake/frosting supplies.
The next situation to be figured out (after rearranging the fridge a zillion times to hold everything) was where I was going to put the cakes once they were done. 5 cakes takes up a lot of space and I of course needed to get this picture of them all together. Otherwise, what was the point?!
I ended up using an under-the-bed storage container that normally holds wrapping paper plus a serving tray. Robbie definitely got into all the paper that was displaced for this event ;)
This whole endeavor would not have been possible without my Mom who entertained the kiddos while I got to work. I was SO glad I decided to start the night before. I had one cake done and frosted and one done without frosting.
Another obvious lifesaver was the Pampered Chef number/letter cake pan! That thing is Amazing. I've used it for my kiddo's birthdays and now after this experience wouldn't it be awesome to spell out a whole name?! Eeek just kidding! My trusty Kitchenaide mixer of course did a TON of leg work for all 5 cakes (and 4 of them had homemade frosting...all different flavors!) . We really should name her/him. It is teal...hmmmm....
Without further ado...even though you didn't ask...here are the 5 individual cakes and their flavors. Comment below which is your favorite combo!
Did I mention that we were also dying Easter eggs, grilling for the first time this season, making Easter M&M blondie bars and also Easter brunch all within those 24 hours?! What a weekend!