Right Relief Chocolate Chip Cookies
1 c. butter softened
3/4 c. packed brown sugar
1/4 c. sugar
1 pkg (3.4 oz) instant vanilla pudding mix
2 eggs
1 tsp vanilla extract
2 1/4 c. flour
1 tsp baking soda
2 c. chocolate chips
Cream butter, sugars & pudding. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour and baking soda. Gradually add to the creamed mixture. Stir in chocolate chips. Drop by rounded teaspoonfuls 2 in. apart on greased baking sheets. Bake at 350 for 8-10 min or until lightly browned. Remove to wire racks to cool.
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*These taste great frozen too!*
